Things to do in Dubai - Like a Tourist in my Own City July 2, 2012
An Abra crossing the Dubai Creek July 1, 2012
Mustard Hilsa/Shorshe Bata Ilish June 30, 2012
March 31, 2014
March 30, 2014
March 23, 2014
FoodeMag dxb February 28, 2014
February 20, 2014

Stories of Love, Nostalgia And Memories – The Ingredients To My Cooking

February 10, 2014

28

Silvareware passed on

What’s the one item in your kitchen you can’t possibly cook without? A spice, your grandma’s measuring cup, instant ramen — what’s your magic ingredient, and why? Photographers, artists, poets: show us KITCHEN… that has been the WordPress Daily Prompt and I am waking up to it. If there is one ingredient that I can’t possibly […]

Dim Sum-ing All The Way On A Friday | Yuan In Atlantis

February 8, 2014

7

I just came back from a Friday Yum Cha brunch at Yuan in Atlantis and I am still thinking about it. This would be one of those fine dining Dubai brunches (mostly dim sums and what a mind boggling variety of them) that comes at a casual dining price. Priced at Dhs 188/person (why such […]

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Good Morning Everyone! Feels lovely to be back to Dubai with all the familiar sights and sounds of the city which is my adopted home.

A breakfast #latergram of the amazing green and red Shakshoukha @bakerandspicedubai shared with fabulous foodie friends @mycustardpie, @1dimasharif, @foodiva and @thehedonista, kickstarts my food and travel story today. What's yours? 
#GoodMorningDubai #dubaifood #shakshoukha #mydubai #Dubaiexperience #dubaiunblogged #DubaiMarina #foodgasm #foodporn #instafood Goodbye Srilanka! I was living in Srilanka more than a decade back when the country was still ravaged by war. So it's always such a lovely feeling to come back, soecially now, with the Z-Sisters and show them where we started our lives. By strange coincidence my blog starts with Srilanka, when we had revisited it 3 years back.

Bomistuti - thank you @iamsrilanka for having organised such a brilliant trip, starting with our enthusuastic guide/driver - Mr Shamil. Can't wait to visit Srilanka again:) #Trincomalee #Srilanka #UgaEscapes #instatravel #travel #travelgram Devilled Cuttle - definitely way hotter than the red tablecloth in the background! An amazing casual lunch experience by the beautiful Karunegala Lake.

#lunch #latergram #spicy #Srilankan #food #roadtrip #Srilanka #instafood #foodgasm #foodporn #nomnomnom #travel Good Morning Everyone! An enormous statue of Budhha looming above us from the top of the Dambulla Golden Temple... so full of purpose, focus and calmness.

A brilliant kickstart to my travel and food story today. What's yours? 
#GoodMorning #Budhha #Dambulla #Srilanka #travel #instatravel #travelgram #iamsrilanka #igers #igersSrilanka Learning tips from the local fishermen - 'How to haul the best catch?' #beautiful #sunset #Trincomalee #Srilanka #instatravel #travel #travelgram #igersSrilanka #iamsrilanka Good Morning Everyone! Taking a break from my Srilankan sojourn to wish you all 'Shubho Noboborsho' or a very Happy Bengali New Year, Vishu, Baisakhi, Sinhalese New Year and more to all my friends and readers who is celebrating something today. Here's the Rasgulla story from my blog... http://ishitaunblogged.com/2012/04/16/rasgulla-or-roshogolla/

A brilliant kick start to my food and travel story today. What's yours?

#GoodMorning #celebration #ShubhoNoboborsho #Bengali #NewYear #blogpost #ontheblog #Rasgulla #sweets Thunderstorms and cloudy skies. A dramatic view of the evening from our hotel balcony overlooking the Gall Face.

#beautiful #scenic #sunset #Kingsbury #GallFace #Colombo #Srilanka #travel #instatravel #travelgram #latergram Potato Curry or the famous Malu Curry... a huge traditional Srilankan fare in front of us as everyone around us celebrates the Sinhalese New Year.

From the exotic jungle resort to the colonial Kingsbury Hotel ovetlooking Gall Face. 
#Colombo #Srilanka #traditional  #Srilankan #food #instafood #foodgasm #foodporn #instatravel #travelgram #iamsrilanka #kingsbury

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IshitaUnblogged, a Culinary Travel Blog by Ishita B Saha, is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
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