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Browsing All Posts filed under »Street Food«

Bu Qtair Fish Restaurant | Capturing A Hidden Gem In Jumeirah. A Video Too!

April 29, 2013

This is perhaps the only restaurant in Dubai that hasn’t changed over the years despite it’s soaring popularity and its enormous media publicity in recent times. The first time I’ve visited Bu Qtair, it must have been in 1999. We had just arrived in Dubai and went all over the moon discovering a run-down small […]

Tantuni Rolls – A Taste Of Turkish Street Food | And Another Blog Giveaway!

January 26, 2013

I got an invite from a strange but sweet sounding restaurant called Tantuni the other day. ‘We’re a newly opened Turkish fast-food restaurant… Our concept is a traditional Southern Turkey street food cuisine called Tantuni. The restaurant is named after this dish also… I can assure you that the Tantuni rolls are quite tasty and […]

Momos in Tiretti Bazar | The Last Chinese Remnants Of Kolkata!

July 17, 2012

Tiretti Bazar – a buzzing Chinese Bazar which starts as early as 5am in the morning and disappears sharp at 8:30 am, just before the offices start and the roads turn into parking spaces for the day – is a story that needs to be told fast before it disappears. Kolkata is the only Indian […]

Dilipda’s Phuchkas in Vivekananda Park | ‘World Famous’ In Kolkata

July 13, 2012

Parar Phuchkawalah Each Para/neighborhood in Kolkata has their local celebrity Phuchkawalah/Phuchka-seller. They are the most sought-after street food. Phuchkas, also known as Golgappas or Panipuris elsewhere, are not only a popular street food in many places in India but also in Nepal and Bangladesh. Though we get Panipuris in many places in Dubai, the Bengali […]

Eating Out Is A National Pastime – Singapore

March 19, 2012

Images: IshitaPhotoIdeas Singaporean Food: Singaporean cuisine is known for it’s ethnic diversity and is influenced by different cultures from different countries. For example – the native Malay, Chinese, Indonesian, Indian, Sri Lankan, Thai, Filipino, Middle-Eastern and also the English and Portuguese cuisines (the last two due to Singapore’s colonial history with these two countries) influence the local […]