The last 2 weeks I had been part of an unique project – a global wine adventure, called The Label Project (all about it here). Over 140 bloggers from 12 different countries had been invited to partake in a 2-week journey where each one of us had received three ‘label-less’ wines over the period. What had been our job? Well, blind-tasting these wines to correctly identify the grape varieties as well as the regions the wines originate. Our answers had to be based on a sensory clue (smell, taste and sight) and a regional clue. Tough? Well, I suppose so. But who has ever got any free meal in today’s…