It’s after a long long time that eating in a Dubai restaurant felt like a dream. Not because of the sun rays that reflected off the blue sea waters over the terrace or the dreamy, lit-up white nests hanging from the ceiling cast magical shadows on the distressed wooden floors. But simply because of a few stunning dishes that we ate at Eat Greek. Kadaifi Jumbo Prawns – a beauty, a must have… Jumbo Prawns wrapped in Kadaifi filo (very popularly used in Arabic sweets like Kunafa), fried and served with a dreamy pink strawberry dressing and chopped pieces of fruits, deliciously called the fruity ratatouille. We almost didn’t order…