Tag: Tom Yam Kung Soup
Our one week-long stay in Singapore in August 2011 turned us in total Sea-food and Crab Addicts! Our family, already obsessed with good and tasty food – went ballistic. We ate everywhere – in Chinatown, from the food hawkers at Newton Food Centre, in polished restaurants at the elite Clark Quay and at various food stalls thronging the random alleys in the city. Posts … Read More Singaporean Chilli Crab At Chimes | And A Special Blog Giveaway For Valentine’s Day!