Profile:

A Culinary Travel Blog by a Bong Gourmet. From Dubai, Kolkata & the world beyond, street food to fine dining, recipes to chef talks, it pens down experiences. With 2 kids in tow!

Posts by IshitaUnblogged:

• Stuffed Chilli Spring Rolls – because a little spiciness in life is sweet
• Happy Cinnamon Rolls that you can make at home
• Malta | Smitten by the medieval Birgu
• Malta | Sailing into the beautiful island of Gozo
• Malta | Exploring the fortified cities of Mdina and Valletta
• A colourful weekend and Gajar Ka Halwa with Rabri Mousse and Shahi Tukda
• There’s more to Agra than Taj Mahal – for instance, eating
• What we ate in Lucknow – and still dreaming of
• An epicurean weekend escape in the UAE
• Farmers’ Market, Picnic in Krakow and a Kogel Mogel recipe
• Shubho Noboborsho | A traditional Bengali menu for Frying Pan Diaries podcast
• Kavtaradzes’ Khinkali in Pasanauri | Our best food memories in Georgia until now