Violet Oon is the brand ambassador of Singaporean Food. She’s a culinary legend and is regarded as the ‘darling’ of Singaporean food industry. I tasted her cooking. I learnt her recipes. Specially, the Singaporean Chilli Crab. I sat with her as she ate her lunch and we talked only on food. And the above picture belongs exclusively to me! We are Singaporean Chilli Crab … Read More Violet Oon | The Singaporean Food Guru & Her Recipe Of Chilli Crab!
If I were to write down what we did in Singapore, where we went and what should be done – would you all be really interested? You can get all information regarding flight tickets, hotel deals, things to do and see in Singapore over the internet. Plus you can just pick up the printed fliers on Singapore while peeping into a travel agency. Then … Read More Singapore At Night
Singaporean Food: Singaporean cuisine is known for it’s ethnic diversity and is influenced by different cultures from different countries. For example – the native Malay, Chinese, Indonesian, Indian, Sri Lankan, Thai, Filipino, Middle-Eastern and also the English and Portuguese cuisines (the last two due to Singapore’s colonial history with these two countries) influence the local food. Eating joints at hawker centres or food courts are more … Read More Eating Out Is A National Pastime – Singapore