Tag: rice
Payesh or Rice Pudding For My Birthday | Power of Gratitude Messages
It is just 3 days past my birthday – and belated birthday wishes are still pouring in on Facebook. And I ain’t any celebrity. Social media makes you feel like one though – of course, if you choose it that way and keep your birth date visible in the settings. I chose to – because, face it… which other day would friends (as in all … Read More Payesh or Rice Pudding For My Birthday | Power of Gratitude Messages
+ Recipes
Learning To Cook Risotto The Italian Way And A Creamy Brothy Recipe of Risotto Alla Milanese
If your mother cooks Italian food, why should you go to a restaurant? ∼ Martin Scorsese But for the rest of us who don’t have Italian mothers, we have to learn! The Italians had been in town recently. Not one, not two, but more than 40 Italian Master Chefs from Italy and around the world, 25 of them associated with Michelin starred restaurants. The 6th … Read More Learning To Cook Risotto The Italian Way And A Creamy Brothy Recipe of Risotto Alla Milanese
Kolkata Biryani | Cooking The Royal Dish In Lafayette Gourmet
Biryani. And that too, Kolkata Biryani. Two words that are enough to make my life complete. And I think that I pulled up a great act in holding my Kolkatan head high, cooking a pot full of Biryani in front of a live audience. I didn’t burn the place down as I spoke over the microphone, amidst ridiculous hand movements, trying to churn out … Read More Kolkata Biryani | Cooking The Royal Dish In Lafayette Gourmet
+ Recipes
Arabic Meatballs or Dawood Basha and Vermicelli Rice| Recipe From AL Nafoorah, Emirates Towers
Dawood Basha or Arabic Meatballs in Tomato Sauce Category – Side Dish; Cuisine type – Middle Eastern Courtesy: Chef Ali of Al Nafoorah, Jumeirah Emirates Towers For the last few days, I have been sharing recipes on everything – Starters, Salad, Main course, Dessert. But today’s recipe comes as a double bonanza as the dish Dawood Basha can only be complemented by another dish … Read More Arabic Meatballs or Dawood Basha and Vermicelli Rice| Recipe From AL Nafoorah, Emirates Towers
