Shubho Bijoya to all of you! A few months ago my Rasgullas or Roshogollas was aired on Noor Dubai TV and Dubai One during Ramadan (above video). And I got the video in hand today just as I had sat down to write a festive post wishing all of you a Shubho Bijoya! And whoosh by some sudden act of magic, came up the … Read More Rasgulla Macapuno On TV & Shubho Bijoya to all!
This recipe has been aired on Dubai One TV for a special Ramadan Episode. Read the new post. I am back to Rasgullas once again. Being a Bengali doesn’t take you too far away from them. Every dessert-tasting session goes like this – Tiramisu, Chocolate Mousse, Mango Sorbet – RASGULLA BREAK – Whipped Cream, Fruits Salad, Lemon Tarts – RASGULLA BREAK – so every … Read More Rasgulla Macapuno – When a Filipina Turns Bong!
We are just 2 days into the Bengali New Year and what better excuse can there be than this to share a bit of Bangaliana (everything Bengali) with everyone – the ones who are already familiar with Bengali culture and tradition and also those who are absolutely uninitiated to it. But where to start and how to start? When you grow up amidst a … Read More Rôshogolla or Rasgulla – Bengali’s Own Sweet
Holi Nostalgia – The inspiration behind this dessert dish Holi, the festival of colours is probably the most famous of all Indian festivals. The entire land as well as the people of India turns into a big canvas on which colours are smeared upon. I’m always debating as to which Indian festival is more popular – Holi or Diwali? And which is more fun … Read More Icecream Rasgulla with Blueberry Sauce Inspired by Holi