Tag: in my kitchen
Thai Papaya Salad Recipe – Also reminiscing the Floating Market in Global Village
This is our favourite Som Tam or the Thai Green Papaya Salad … it’s a very easy recipe to stir up. I tweaked the recipe a bit from a fridge magnet that I had collected on my Thailand trip. Every time we make it at home, the familiar sights and sounds from the trip comes alive. Travelling to places – far away or even … Read More Thai Papaya Salad Recipe – Also reminiscing the Floating Market in Global Village
+ Recipes
Homemade Bread with Sprinkled Sesame – an ever evolving romance
Amongst all the things baked at home, nothing fills my heart with more gratitude and love than a freshly baked bread loaf just out of the oven. We love cooking different kinds of recipes – simple or elaborate. Inspiration in our kitchen comes from different cuisines, cultures, cookbooks and random recipe discoveries online. Sometimes the menu is influenced by our travels and at times, … Read More Homemade Bread with Sprinkled Sesame – an ever evolving romance
+ Recipes
Stuffed Chilli Spring Rolls – because a little spiciness in life is sweet
These crispy stuffed chilli spring rolls were part of my special birthday menu recently, an extended version of Lady M’s regular spring rolls.
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Happy Cinnamon Rolls that you can make at home
Happy Cinnamon Rolls that you can make easily at home!
+ Bengali Food, Dubai, Press
Shubho Noboborsho | A traditional Bengali menu for Frying Pan Diaries podcast
Shubho Noboborsho to all! This i my Bengali kitchen with a traditional Bengali menu for a Frying Pan Diaries podcast on Bengali food. Frying Pan Diaries is the 1st food podcast from Dubai with a focus on food stories from the city and the surrounding region hosted by the sister duo of Frying Pan Adventures.
Countdown To 2015 | Mulled Wine Over Christmas
Merry Christmas! Here’s an easy recipe of Svařák – Czech Mulled Wine. Mulled wine is a usually made with red wine (Port and claret being the traditional choices) along with various mulling spices and raisins. It is a traditional drink during winter, especially around Christmas and is served hot or warm. Non-alcoholic mulled drink can also be made with hot apple cider and juices.
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Pancit – Palabok, Bihon and Canton | On a Filipino food trail at home
Three easy Filipino Pancit or Noodle recipes that you can make at home – Palabok, Bihon and Canton. Pancit or Pansit means Noodles in Filipino cuisine and in Philippines you’ll find Panciterias or shops specialising only in noodles!
